Saturday, June 11, 2011

Baked Salmon

This is my son's favourite dish.It is really simple and easy to do.


Ingredients

Salmon                     -      1 piece
Onion                       -      small piece
Ginger                      -         "   "
Green Chilly              -      2
lime juice                  -      1 tsp
garlic                        -      2 cloves chopped
olive oil                     -      1 tbsp
salt                           -      1 tsp
Foil paper


Grind onion, ginger,chillies adding salt and lime juice to make a paste. To this add olive oil, chopped garlic and mix well.
Keep the fish on the foil paper and coat it with the paste. Now wrap the foil nicely to hold the juices inside.  Let this marinated fish sit for 15-20 minutes.

Now, transfer this fish wrap to a baking tray and bake this at 250 F, for 20 minutes turning upside down every ten minutes in between baking.

Baked salmon is ready to serve.....


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